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Showing posts from July, 2013

Notes from my Kitchen - Steamed Corn bread with Bacon and Parsley Butter

Salmon Teriyaki with Apricot and Almond Couscous

Grilled Steak and Chimichurri

Balsamic Chicken with Herbs and Blue Cheese

Notes from my Kitchen - How to Plan and Bake for a Birthday Party

Fragrant Coconut Roast Chicken

Spicy Orange Chicken Stirfry

Beef and Cider Casserole

Mushroom, Artichoke and Goat’s Cheese Pasta

Butterflied Lamb with Chorizo, topped with Parsley Puree

Macadamia Nut Brownies

Chicken Nuggets with Sweet Chilli Sauce

Food Around the World - Pad Thai with Prawns and Eggs Strips

Food Around the World – Rose Water and Pistachio Turkish Delight

Notes from my Kitchen 20 - Easy Chicken Stir Fry

Food Around the World - Oriental Chicken with Lemon Grass

Food Around the World - Cinnamon Buns

Food Around the World - Crème Caramel

Food Around the World - Lamb Daube

Food Around the World - French Baguette

Notes from my kitchen 19 - Mediterranean Style Vegetable Bake

Food Around the World - Mango Sorbet

Food Around the World - Spiced Carrot Cake

Food Around the World - Chicken Korma

Notes from my Kitchen 18 - Homemade Granola

Food Around the World - Roast Pork Knuckle